The only way my boys would ever watch a cooking show is if there is some sort of competition involved. Throw Down With Bobby Flay is one we have seen a few times. In case you aren’t familiar, the premise is that Bobby Flay, a famous chef, surprises a local cook to their specialty (Philly Cheese Steaks, Cupcakes, Fried Chicken, etc.) and challenges them to a throw down (each cooking the specialty which is then judged).
A couple of weeks ago I made one of my kids favorites, monkey bread. Monkey Bread is canned biscuits cut in quarters and covered in cinnamon, sugar, and butter. I had to laugh when one of my boys said, “Hey mom, you should challenge Bobby Flay to a throw down for your Monkey Bread!”
My culinary expertise is simply staggering.
Bring it on Bobby Flay.